INGREDIENTS
3/4 cup
Raisins
1
Egg, large
2 cups
Rolled oats, old-fashioned
3/4 tsp
Baking soda
3/4 cup
Bob's red mill whole wheat pastry flour
3/4 cup
Brown sugar, packed
1 tsp
Cinnamon, ground
1/4 tsp
Nutmeg
1/2 tsp
Salt
1 1/2 tsp
Vanilla extract
1 stick
Butter, unsalted