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GRILLED EGGPLANTS MARINATED WITH SALMORIGLIO (lemon and oil sauce)

Filippo Trapella - philosokitchen.com
  • 20 minutes
  • Serves 4

INGREDIENTS

1

Eggplant, big

1 clove

Garlic

75 oz

Mint, fresh leaves

75 oz

Oregano, fresh leaves

1/2 cup

Lemon juice

1

sprinkle Black pepper

2 tbsp

Rock salt

3 pinches

Table salt

1 cup

Olive oil, extra-virgin

1 cup

Water