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Creamy Vegan Risotto

Alena @ Nutriciously
  • 35 minutes
  • Serves 2

INGREDIENTS

2 cloves

Garlic

2 tsp

Herbs de provence

1/2 cup

Leek

3 cups

Mushrooms, white

1

Onion

1 cup

Peas, frozen

1 cup

Soy milk

2 cups

Vegetable broth

2 tbsp

Lemon juice

1 cup

Risotto rice

1/2 tsp

Black pepper

2 tbsp

Nutritional yeast

1 tsp

Salt

1 tbsp

White wine vinegar