INGREDIENTS
1
head Broccoli
1
head Cauliflower
2
Medjool dates
1
Red onion or a couple of shallots, small
1
bunch Scallions
1
Jalapeno or other hot chili
3 tbsp
White balsamic vinegar
1/2 tsp
Kosher salt
1
Kosher salt or sea salt
1
Red pepper flakes
1 tbsp
Olive oil
1/3 cup
Olive oil, extra virgin
1 cup
Pepitas, raw
1/4 cup
Sesame seeds, toasted or not