INGREDIENTS
1 lb
Flank steak
1 tsp
Garlic powder
1
Green bell pepper
1/2 tsp
Onion powder
1
Red bell pepper
1
Red onion
1
Yellow bell pepper
1/2 tsp
Cayenne pepper
2 tsp
Chili powder
2 tsp
Paprika
1/2 tsp
Salt
1/4 cup
Olive oil
1 tsp
Cumin
8
Corn tortillas