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Creamy Blue Cheese Dip

Joanne Ozug
  • 2018 minutes
  • Serves 1

INGREDIENTS

1 cup

blue cheese crumbles (about 4.5 oz)

1/2 cup

sour cream

1/4 cup

mayonnaise

1 tbsp

buttermilk (you can get away with milk)

1 tbsp

freshly squeezed lemon juice

1/4 tsp

salt

1/8 tsp

pepper