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Chicken Salad Sandwich Recipe

Allison Czarnecki - Petit Elefant
  • 305 minutes
  • Serves 6

INGREDIENTS

1 cup

mayo (I substitute Greek yogurt for more protein + less fat)

1 tsp

seasoning salt (to taste)

1 tbsp

lemon juice

2

green onions, diced

1 cup

sliced grapes (red or green)

1/2 cup

sliced almonds

1 cup

chopped celery

3

boneless skinless chicken breasts

6

croissants for serving