INGREDIENTS
4 cups
Chicken, cooked
1 cup
Celery
4
Garlic cloves
1/3 cup
Onion
1 cup
Peas, frozen
1 1/2 cups
Almond milk, regular
3/4 cup
Cornflakes
1 tsp
Lemon juice
3/4 cup
Mayonnaise
3 cups
Rice, cooked
3 tbsp
Gluten-free flour
1 tsp
Pepper
1 1/2 tsp
Salt
1/4 cup
Coconut oil