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Asian Chicken Sheet Pan Dinner

Kristen Stevens | The Endless Meal
  • 45 minutes
  • Serves 4

INGREDIENTS

4

Baby bok chop bunches

2

Chicken breasts

2

Bell peppers

1

head Broccoli

2

Garlic cloves

1

Onion, medium

3 handfuls

Snap peas

1/4 cup

Honey

1 tsp

Sriracha

1 tsp

Cornstarch

1 tsp

Oil

2 tbsp

Rice vinegar

1 tsp

Sesame oil

1/2 cup

Water

1/4 cup

Soy sauce (gluten-free or coco aminos, if needed)