INGREDIENTS
4 tbsp
butter (I use Gay Lea)
4 1/2 tbsp
flour
1 1/2 cups
milk
3/4 cup
light sour cream (I use Gay Lea)
1 1/2 cups
chicken broth
3/4 tsp
cumin
1
large jalapeno, finely chopped
1 tsp
salt
1/2 tsp
pepper
1
rotisserie chicken, shredded (can substitute 3 poached chicken breasts)
1/2 cup
hot sauce
1 1/2 cups
frozen corn
1/2 cup
sliced green onions
1 tsp
salt
1/2 tsp
pepper
3 cups
shredded cheese (I use a light Mexican mix of cheddar, Monterey jack, and queso blanco)
12
medium flour tortillas
1
small red onion, diced
3
large tomatoes, seeded and diced
1/2 cup
cilantro, chopped
juice of 1/2 a lime
salt and pepper