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Instant Pot Brisket with Pasilla-Morita Adobo

Sean
  • 105 minutes
  • Serves 10

INGREDIENTS

1 1/3 kg

Beef brisket

3 cloves

Garlic

2

Morita chilies

1/2 tsp

Oregano, dried

4

Pasilla chilies

1

Pickled red onion

3

Poblano peppers, medium

1

Sweet onion ((~250 g)), medium

1

Tomato, medium

1/4 cup

Pasilla-morita adobo

1 cup

Stock

1

Salsa verde

1 tsp

Allspice berries

1/4 tsp

Black pepper

1

1 inch piece Cinnamon

1/2 tsp

Salt

2 tbsp

Apple cider vinegar

1 tbsp

Vegetable oil

1/2 tsp

Cumin seeds

1

Corn tortillas, toasted

1

Cotija cheese

1/2 cup

Beer

1 tsp

Piloncillo (or brown sugar)