INGREDIENTS
1 lb
Ground beef
1
level tsp Fennel, ground
1
heaping tsp Oregano, dried
8 oz
Peas, frozen
1
. can Tomatoes
1
. can Tomato sauce
8 oz
Spaghetti
1/2 tsp
Kosher salt
2 1/4 cups
Water
6 oz
Boar's head yellow american cheese (, 3/8 inch diced)