Chicken, Spinach and Cream Cheese Tortilla Wrap

INGREDIENTS

Mission Garden Spinach & Herb Tortillas

8 oz

cream cheese, softened

6 oz

sour cream

1 4.5 ounce can

chopped green chilies

green onions, chopped

1/2 cup

pre-cooked real bacon bits

2 cups

shredded rotisserie chicken

3 cups

fresh spinach

1 cup

alfalfa sprouts