INGREDIENTS
1 1/3 cups
rolled oats (regular or gluten free)
1/2 cup
creamy natural peanut butter (unsalted)
2 tbsp
honey (use all maple if vegan)
2 tbsp
pure maple syrup
1/2 cup
flaxmeal
1 tsp
vanilla extract
sea salt
1/3 cup
coconut oil (melted to room temperature**)
1/3 cup
cacao powder
3 tsp
pure maple syrup
1/2 tsp
vanilla extract
sea salt