INGREDIENTS
2 cups
Macadamia nuts ((10 oz))
1/4 cup
Erythritol
1 tbsp
Gluten-free baking powder
2
large Egg
1 tsp
Vanilla extract ((optional))
4 cups
Mozzarella cheese ((shredded))
4 oz
Cream cheese
1/4 cup
Butter ((melted))
1/2 cup
Erythritol
2 tbsp
Cinnamon
1/3 cup
Sugar-free cream cheese frosting
1 tbsp
Unsweetened almond milk ((or any milk of choice))