INGREDIENTS
1 cup
butter
1/3 cup
molasses
1/3 cup
golden corn syrup
1 cup
brown sugar
2
eggs
1 1/4
milk (I use whole milk, but 2% isn't the end of the world)
3 cups
flour
2 tsp
baking soda
4 tsp
ground ginger
3 tsp
cinnamon
1/8 tsp
ground cloves
1/8 tsp
salt
1 cup
plus 2 tbsp sugar
1 1/4 cups
heavy cream
1/4 cup
butter (half a stick)
1 tsp
salt
15 tbsp
butter, room temperature
2 1/3 cups
icing sugar
1/2 cup
caramel sauce