INGREDIENTS
1/4 cup
gluten free oat flour, see notes
1 tbsp
granulated sugar
1 1/2 tsp
baking powder
2
large eggs
1/2 cup
full fat cottage cheese
3 tbsp
plain greek yogurt
1 tbsp
canola oil, or melted coconut oil
1 1/4 tsp
pure vanilla extract
4 oz
cream cheese
3/4 cup
plain greek yogurt
1/3 cup
powdered sugar
1 tsp
pure vanilla extract
1 cup
chopped strawberries