INGREDIENTS
1
Avocado
1/4 cup
Cilantro
3/4
Lime, Juice from
1
Red onion
4
Roma tomatoes
1
Sweet potato, medium
2
Egg yolks
4
Eggs, large
1 tsp
Chipotle peppers in adobo sauce
1
Sea salt
1
Neutral flavored oil
1 tsp
Vinegar
2 tbsp
Butter or ghee
2 tbsp
Water