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Kale Barley Salad with Feta and a Honey-Lemon Vinaigrette (Video)

Denise
  • 70 minutes
  • Serves 4

INGREDIENTS

1

Avocado

1 cup

Chickpeas

4 cups

Kale, loosely packed

1/2 tsp

Lemon, zest

2 tbsp

Red onion

2 tsp

Honey

1 tsp

Lemon juice, fresh

1/2 cup

Pearl barley

2 tbsp

Olive oil

2 tbsp

White wine vinegar

2 tbsp

Sunflower seeds

1/3 cup

Feta