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Chicken salad with balsamic cilantro dressing

Layla Pujol
  • minutes
  • Serves 1 to 2

INGREDIENTS

For the balsamic cilantro dressing:

1 tbsp

balsamic vinegar, adjust based on your preference

2 tbsp

olive oil, adjust based on your preference

1

garlic clove, crushed

1 tbsp

roughly chopped cilantro

Salt and pepper

For the chicken salad:

~2 cups of your choice of mixed salad greens

1/2

avocado, diced or sliced

5

grape or cherry tomatoes, cut in halves

1

few slices of red onion

5

slices of cucumber

1/2 cup

shredded cooked chicken

1

few coarsely chopped cilantro leaves