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Shredded Beef Chuck Roast

Martha Stewart
  • 380 minutes
  • Serves 12

INGREDIENTS

3

lbs Beef chuck, roast

1

head Garlic, cloves

1 tbsp

Oregano, dried

1 tsp

Rosemary, dried

4 cups

Beef broth, low-sodium

1

Salt and ground pepper, Coarse