Sweet Potato Fries with Bacon Walnut Blue Cheese Dip

INGREDIENTS

large sweet potato (about 1 pound)

2 tbsp

potato starch or arrowroot flour (see notes)

1/2 tsp

salt

2 tbsp

extra virgin olive oil

4 oz

bacon (roughly 4 strips)

1/2 cup

walnuts (toasted)

1/4 cup

+ 2 tablespoons blue cheese, divided

1/4 cup

+ 2 tablespoons coconut milk

1/4 tsp

salt

1/8 tsp

ground black pepper