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Mexican Wedding Cookies

Leigh Anne Wilkes, Your Homebased Mom
  • 30 minutes
  • Serves 36

INGREDIENTS

1 tsp

Almond extract

2 cups

Flour

1 cup

Powdered sugar

1

Powdered sugar

1 pinch

Salt

1 tsp

Vanilla extract

1/2 cup

Pecans

1 cup

Butter