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Favoreats

Favoreats LLC

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Salmon Cakes

Marty Boyd
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Salmon, fresh skinless boneless

1 1/2 tbsp

Dill, fresh

3

Green onions

1

Lemon

2 cups

Spinach

2 tsp

Capers

2 tbsp

Lemon juice

2 tbsp

Miracle whip or mayo

2 2/3 tbsp

Mustard, grainy

2 tbsp

Olive oil

1/4 cup

Panko breadcrumbs

1/4 cup

Greek yogurt, plain