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Brazilian Chicken Pie (Low Carb and Gluten Free)

Mellissa Sevigny
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breast, raw

3 tbsp

Cilantro

1 tsp

Coriander, ground

1 clove

Garlic

1/2 cup

Hearts of palm

1

Onion, small

1

Egg

1/4 cup

Coconut cream

1 tbsp

Jalapeno or other chili

1 tbsp

Lime juice

4 tbsp

Coconut flour

1 cup

Flax meal

1/4 tsp

Kosher salt

1

Kosher salt and pepper

1/4 tsp

Red pepper flakes

1 tbsp

Coconut oil

1 tbsp

Coconut oil or butter

3 oz

Cream cheese