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ROASTED BELL PEPPERS HUMMUS with goat cheese and mint

Filippo Trapella - philosokitchen.com
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Garbanzo beans, cooked

10

Mint, leaves

2

Red bell peppers

6 tbsp

Tahini

1 dash

Black pepper

1 tsp

Paprika, sweet

1

Table salt

12 tbsp

Olive oil, extra-virgin

1 tsp

Cumin seeds

1 oz

Goat cheese