INGREDIENTS
16 oz
Ground chicken
1/2 cup
Arugula
1 tsp
Ginger, ground powder
2 cups
Pineapple chunks, fresh or canned
1
Red bell pepper
2
Scallions
1
Spanish onion
1/4 cup
Pepper jelly
1/8 cup
Curry powder
1
Salt and pepper
1 tbsp
Olive oil
12
Slider buns