Cranberry Bars

INGREDIENTS

1 cup

all-purpose flour or a gluten-free 1-to-1 baking flour

1/2 cup

granulated sugar

1 teaspoon ground cinnamon

1/8 tsp

salt

1/2 cup

unsalted butter, cold

1/2 cup

butter, melted

1 cup granulated sugar

large eggs, room temperature

3/4 tsp

almond extract

1/4 tsp

vanilla extract

1/4 tsp

salt

1 cup

all-purpose flour or gluten-free 1-to-1 baking flour

2 cups

fresh cranberries

1 cup

powdered sugar

1 tsp

almond extract

1/2 tsp

vanilla extract

4 tsp

milk

1/2 cup

toasted sliced almonds, optional