INGREDIENTS
2
jars of favorite spaghetti sauce
1 1/2 cups
water
1/2 lb
ground pork
1/2 lb
ground beef
salt and pepper
1/2 cup
panko bread crumbs
1/4 cup
milk
1/2 cup
shredded mozzarella or Parmesan
1
egg- beaten
2 tbsp
dried basil
1 tbsp
Italian herb mix
8 oz
spaghetti noodles- uncooked (broken into thirds)