Favoreats
Favoreats LLC
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INGREDIENTS
1
large butternut squash (skinned and diced into cubes)
2
large poblano peppers (cut into small pieces)
3 tbsp
avocado oil
1 tsp
salt
1 1/2
lbs ground beef
For the Enchilada Sauce:
3 tbsp
avocado oil or olive oil
1
large clove garlic (crushed)
1 tbsp
arrowroot starch
2 tbsp
chili powder
1 tsp
cumin
1 tsp
chipotle powder (optional)
1/2 tsp
onion powder
1/2 tsp
salt
2 tbsp
tomato paste
2 tbsp
apple cider vinegar
1 1/2 cups
chicken or vegetable broth
For the Cilantro Avocado Cream Sauce:
1
avocado
2 cloves
garlic
2 tbsp
apple cider vinegar
1/2 cup
olive oil
1/4 cup
pepitas (pumpkin seeds)
1 tsp
cumin
1/4 cup
lime juice
1/4 cup
chopped fresh cilantro
1/3 cup
water
1 tsp
salt