INGREDIENTS
1/2 tsp
Basil, dried
2 cloves
Garlic
1/2 cup
Onion
1/2 tsp
Oregano, dried
2 cups
Spinach, leaves
1 14.5 ounce can
Tomatoes
4 cups
Chicken broth
1
bag Cheese tortellini
1/3 cup
Flour
1/2 tsp
Salt
3 tbsp
Butter
1 1/2 cups
Cheddar cheese
1 cup
Heavy cream