Peach Mango Pineapple White Sangria

bottle white wine (chardonnay, pinot grigio, sauvignon blanc, or similar)

peach schnapps

mango chunks, frozen (you could use fresh but save money and buy frozen, plus they act as “ice cubes”)

pineapple chunks, canned or fresh

pineapple juice (from the can of pineapple if you used canned is okay)

simple syrup, optional and to taste