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One Pot Pasta with Chicken, Spinach & Mushroom

Amy
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

Oil

1

Onion (chopped)

2 cloves

Garlic (crushed)

2 tsp

Dried Oregano

1 tsp

Smoked Paprika

1/2 tsp

Chilli Flakes

4

Skinless and Boneless Chicken Thighs (sliced)

200 g

Button Mushrooms (sliced)

150 g

Baby Leaf Spinach

400 g

Pasta

1

tin Chopped Tomatoes

1 l

Chicken Stock

120 milliliters

Milk

1 tbsp

Worcestershire Sauce

Salt and Pepper