Gluten-Free & Dairy-Free Fluffy Pancakes

INGREDIENTS

Egg, large

1 1/4 cups

Unsweetend almond milk

2 1/2 tsp

Baking powder

1/4 cup

Granulated sugar

1/8 tsp

Salt

1 1/2 tsp

Vanilla extract

1 and 1/2 cups Bob's Red Mill Gluten Free 1-to-1 Baking Flour