INGREDIENTS
6 cups
Rice Krispy cereal
6 tbsp
butter
1
bag mini marshmallows, 1 cup set aside
1 cup
or 226g) salted butter, room temperature
1 1/4 cups
confectioners sugar
1/2 tsp
McCormick almond extract
2
drops McCormick Red Food Color
6 oz
marshmallow fluff