INGREDIENTS
2
Eggs, large
1 tbsp
Corn syrup, light
2 cups
All-purpose flour
3/4 tsp
Baking powder
2 cups
Brown sugar, firmly packed light
1 cup
Chocolate chips, semisweet
1/2 tsp
Salt
8 oz
Semisweet or bittersweet chocolate
1 1/2 tsp
Vanilla extract
1 cup
Pecans
1
Pecans
1 cup
Butter, unsalted
1/2 cup
Heavy cream