INGREDIENTS
50
Shrimp
1
Cilantro
1
Lime, wedges
1
Pineapple
2
Eggs
4 tbsp
Garlic chili sauce
1
Guacamole
1 tsp
Lime juice
1
Pico de gallo
1 tbsp
Sriracha
1/2 tsp
Black pepper
1
package Coleslaw mix
2 cups
Flour
1 tsp
Salt
1
Salt and pepper
1 tbsp
White sugar
1
Canola oil
2 1/2 tbsp
Canola oil
1/4 cup
Red wine vinegar
12
Corn tortillas
1
Sour cream, SPICY
1/2 cup
Sour cream
1
Coleslaw