logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Chinese Shredded Potatoes with Chili and Vinegar

Caroline Phelps
  • 10 minutes
  • Serves 2 to 4

INGREDIENTS

3

Chili peppers, dry

2 cloves

Garlic

2

Scallions

2

Yukon gold or russet potatoes, large

2 tsp

Soy sauce

1/2 tsp

Kosher salt

1 1/2 tbsp

Nakano balsamic blend seasoned rice vinegar

1/2 tsp

Sesame oil

1 tbsp

Vegetable oil