Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
5 cups
beef stock
4
bell peppers, chopped
1
large onion, chopped
2
garlic cloves, diced
1 28 ounce can
of diced tomatoes- do not drain
4
bay leaves
1 lb
cubed chicken
3 tbsp
Cajun seasoning
1/4 cup
Frank’s red hot sauce
1 lb
large shrimp, raw and deveined
1 lb
spicy Andouille sausage
1
head of cauliflower
2 cups
okra
1/2 tsp
thyme
2 tsp
parsley
2
celery ribs
2 tsp
oregano