INGREDIENTS
1 tbsp
olive oil
1/4 cup
finely chopped onion
2 cloves
garlic (crushed or minced)
1 cup
white rice (I like medium grain)
2 cups
reduced-sodium chicken broth
1/2 tsp
cumin
15 oz
canned seasoned black beans (drained and rinsed)
salt and pepper (to taste)