INGREDIENTS
2
lbs Pastured ground beef
3 cans
each organic diced tomatoes, organic
3
Bay leaves
1/2 tsp
Fennel
6
large cloves Garlic
2 tsp
Oregano, dried
2 tsp
Parsley, dried
1
Yellow onion, large
2 cans
each organic tomato paste, organic
1/2 tsp
Black pepper
2 tsp
Italian seasoning
1/2 tsp
Paprika
1 tbsp
Sea salt
1/4 cup
Olive oil, virgin