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Apple Oatmeal Muffins (Vegan)

Rachel Conners
  • minutes
  • Serves 12

INGREDIENTS

1

apple (peeled and chopped into 1/4” cubes)

1 tbsp

brown sugar

1 tsp

cinnamon

1 cup

all purpose flour

1/4 cup

whole wheat flour

1/2 cup

rolled oats

1/2 cup

light brown sugar (can substitute with coconut sugar to make it refined sugar free)

1/2 tsp

salt

2 tsp

baking powder

1/2 tsp

baking soda

1/3 cup

vegetable oil

1/2 cup

applesauce

1/3 cup

apple cider or non-dairy milk