INGREDIENTS
1
Small handful Coriander/cilantro
1 tsp
Garlic powder/granules
1
Green onion/scallion
1 tsp
Onion powder
3
Radishes
1
Sweet potato, large
1 tbsp
Coconut sugar or honey
1 1/2 tbsp
Mayonnaise
1 tsp
Sriracha sauce or hot sauce
1 tbsp
Tamari
1/2 tsp
Black pepper
1 pinch
Salt
1 tsp
Sea salt
1 tsp
Sesame seeds, white and/or black
3 tbsp
Olive oil
1 tbsp
Coconut aminos
1 cup
Kimchi
1 tsp
Kimchi, juice
See cook's notes for other topping ideas