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Instant Pot Walnut Lentil Tacos

Alex Caspero
  • minutes
  • Serves 11 to 12

INGREDIENTS

1 cup

Brown lentils, dried

1

Garlic clove

1/2 tsp

Garlic powder

1/4 tsp

Onion powder

1/4 tsp

Oregano

1 15 ounce can

Tomatoes, fire-roasted

1

White onion

2 1/4 cups

Vegetable broth

1 tbsp

Chili powder

1/2 tsp

Kosher salt

1/2 tsp

Paprika

1/4 tsp

Pepper, freshly ground

1/4 tsp

Red pepper flakes

1 tbsp

Olive oil

1 1/2 tsp

Cumin, ground

3/4 cup

Walnuts

1

Flour or corn tortillas