INGREDIENTS
1
medium Spaghetti squash
4 tsp
Olive oil ((divided))
Sea salt
1 tbsp
Olive oil ((divided))
2 cloves
Garlic
1/2 lb
Ground beef
1/2 tsp
Sea salt
1/8 tsp
Black pepper ((or more if you like it spicy))
1/2 cup
Marinara sauce
1 tsp
Italian seasoning
2/3 cup
Ricotta cheese ((whole milk or 2%))
1/3 cup
Grated parmesan cheese
1 tbsp
Olive oil
Sea salt
2/3 cup
Mozzarella cheese ((shredded, divided))