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Crock Pot Salmon Fillets & Asian Vegetables

Martha | Simple Nourished Living
  • 190 minutes
  • Serves 2

INGREDIENTS

10 oz

Salmon, fillets

1

package Stir fry vegetable blend, frozen Asian

2 tbsp

Honey

2 tbsp

Lemon juice

2 tbsp

Soy sauce

1

Salt & pepper

1 tsp

Sesame seeds