INGREDIENTS
6
slices Bacon, thick-cut
1 lb
Chicken breasts, boneless skinless
1/4 cup
Honey
1/2 cup
Honey mustard sauce (store-bought or tak's homemade honey mustard)
1/2 cup
Mustard, yellow
1
Tak's homemade honey mustard sauce
1 tsp
Black pepper
2 tsp
Kosher salt
11/16 cup
Canola oil
3/4 cup
Monterey jack cheese