Cauliflower steaks with Spicy Peanut Sauce

INGREDIENTS

large head of cauliflower (leaves removed)

Coconut Oil

80 milliliters

/ 1/3 cup peanut butter (I used crunchy, no added sugar peanut butter)

3 tbsp

coconut milk

1 tbsp

lime juice

1/2 tbsp

grated ginger

garlic cloves (minced.)

1 tsp

honey

Salt

Chopped Coriander /cilantro

Chopped Chilli