INGREDIENTS
5 cups
Berries, fresh mixed
1/4 tsp
Ginger, ground
1
Lemon, Zest and juice of
1
Egg
2 1/2 cups
All-purpose flour
1/3 cup
Brown sugar
1/4 cup
Cornstarch
1/2 cup
Granulated sugar
1 tsp
Salt
1 pinch
Salt
1 tbsp
Sugar
1
Turbinado sugar
1 tsp
Vanilla extract
14 tbsp
Butter, unsalted
1
Water