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Crock Pot Thai Pork with Peanut Sauce

Jess
  • minutes
  • Serves 4 to 6

INGREDIENTS

2

lbs pork tenderloin

2

red bell peppers, cut into strips

1/2 cup

teriyaki sauce

2 tbsp

rice vinegar

1 tsp

red pepper flakes

3 cloves

garlic, minced

1/4 cup

creamy peanut butter

Green onions, sliced, for serving

Roasted peanuts, chopped, for serving

Fresh cilantro, chopped, for serving

Sriracha sauce, for serving